Old School Chinese Takeaway Egg Fried Rice

Name: Old School Chinese Takeaway Egg Fried Rice
Total time: 1 min
Cuisine: Chinese
Ingredients: 1 serving rice; 2 drops dark soy; 0 light soy; 1 pinch salt; 1 pinch MSG; 1 beaten egg; 0 veg oil

Serves 1

tiktok.com

Old School Chinese Takeaway Egg Fried Rice

tiktok.com

Serves 1

Directions

1Cook rice using a rice cooker.
2Put cooked rice into a tray, and let it cool down within 90 minutes. The quicker the better.
3Cover the tray with tin foil and refrigerate overnight.
4Uncover rice, and add a couple of drops of dark soy, some light soy (optional), a pinch of salt and a pinch of MSG.
5Mix all together.
6In a hot wok with veg oil, add one beaten egg and stir to make ribbons.
7When the egg is seared, add the rice.
8With the back of your ladle, knock the rice down to get rid of lumps and help the rice get that char flavor.
9Add more salt and MSG.
10Mix it in, knock it down, let it sit for another 20-30 seconds and then cook it till it's piping hot.
11Plate it up.

Ingredients

1 serving rice
2 drops dark soy
0 light soy
1 pinch salt
1 pinch MSG
1 beaten egg
0 veg oil

Equipment

rice cookertraytin foilwokladle

Old School Chinese Takeaway Egg Fried Rice

Serves 1

tiktok.com

Old School Chinese Takeaway Egg Fried Rice

tiktok.com

Serves 1

Directions

1Cook rice using a rice cooker.
2Put cooked rice into a tray, and let it cool down within 90 minutes. The quicker the better.
3Cover the tray with tin foil and refrigerate overnight.
4Uncover rice, and add a couple of drops of dark soy, some light soy (optional), a pinch of salt and a pinch of MSG.
5Mix all together.
6In a hot wok with veg oil, add one beaten egg and stir to make ribbons.
7When the egg is seared, add the rice.
8With the back of your ladle, knock the rice down to get rid of lumps and help the rice get that char flavor.
9Add more salt and MSG.
10Mix it in, knock it down, let it sit for another 20-30 seconds and then cook it till it's piping hot.
11Plate it up.