Brookies
Serves 1
instagram.com
Brookies
instagram.com
Serves 1
Save
Share
Export
Edit
Directions
1
Pour dark callets into a bowl.
2
Pour dark callets into a bowl.
3
Pour dark callets into a bowl.
4
Add butter.
5
Add butter.
6
Add butter.
7
Add eggs.
8
Add eggs.
9
Add eggs.
10
Add sugar.
11
Add sugar.
12
Add sugar.
13
Mix the ingredients.
14
Mix the ingredients.
15
Mix the ingredients.
16
Add vanilla.
17
Add vanilla.
18
Add vanilla.
19
Mix the ingredients.
20
Mix the ingredients.
21
Mix the ingredients.
22
Add flour and cocoa.
23
Add flour and cocoa.
24
Add flour and cocoa.
25
Add chocolate chips.
26
Add chocolate chips.
27
Add chocolate chips.
28
Pour the mix into a baking sheet.
29
Pour the mix into a baking sheet.
30
Pour the mix into a baking sheet.
31
Spread the mix.
32
Spread the mix.
33
Spread the mix.
34
Add white sugar and brown sugar into a bowl.
35
Add white sugar and brown sugar into a bowl.
36
Add white sugar and brown sugar into a bowl.
37
Add burnt butter.
38
Add burnt butter.
39
Add burnt butter.
40
Add eggs.
41
Add eggs.
42
Add eggs.
43
Mix the ingredients.
44
Mix the ingredients.
45
Mix the ingredients.
46
Add flour, baking powder, baking soda and coffee.
47
Add flour, baking powder, baking soda and coffee.
48
Add flour, baking powder, baking soda and coffee.
49
Pour the dry ingredients over the wet ingredients.
50
Pour the dry ingredients over the wet ingredients.
51
Pour the dry ingredients over the wet ingredients.
52
Mix the ingredients.
53
Mix the ingredients.
54
Mix the ingredients.
55
Add chocolate chips.
56
Add chocolate chips.
57
Add chocolate chips.
58
Pour scoops of the cookie mix into the brownie mix.
59
Pour scoops of the cookie mix into the brownie mix.
60
Pour scoops of the cookie mix into the brownie mix.
61
Spread the scoops.
62
Spread the scoops.
63
Spread the scoops.
64
Add chocolate chips.
65
Add chocolate chips.
66
Add chocolate chips.
67
Put it in the oven.
68
Put it in the oven.
69
Put it in the oven.
Ingredients
200 g semi-bitter chocolate
200 g semi-bitter chocolate
200 g semi-bitter chocolate
175 g melted butter
175 g melted butter
175 g melted butter
3 large eggs
3 large eggs
3 large eggs
1 taza sugar
1 taza sugar
1 taza sugar
1 cdita vanilla
1 cdita vanilla
1 cdita vanilla
0.5 taza flour
0.5 taza flour
0.5 taza flour
0.33 taza cocoa
0.33 taza cocoa
0.33 taza cocoa
0.5 cdita salt
0.5 cdita salt
0.5 cdita salt
0.5 taza chocolate chips
0.5 taza chocolate chips
0.5 taza chocolate chips
0.5 taza burnt butter
0.5 taza burnt butter
0.5 taza burnt butter
1 taza brown sugar
1 taza brown sugar
1 taza brown sugar
0.5 taza sugar
0.5 taza sugar
0.5 taza sugar
2 eggs
2 eggs
2 eggs
1 cucharadita vanilla
1 cucharadita vanilla
1 cucharadita vanilla
2 tazas flour
2 tazas flour
2 tazas flour
0.5 cdita baking powder
0.5 cdita baking powder
0.5 cdita baking powder
0.5 cdita baking soda
0.5 cdita baking soda
0.5 cdita baking soda
1 cdita espresso coffee
1 cdita espresso coffee
1 cdita espresso coffee
0.5 taza chocolate chips
0.5 taza chocolate chips
0.5 taza chocolate chips
dark callets
dark callets
dark callets
chocolate chips
chocolate chips
chocolate chips
Equipment
knife
glass bowl
mixer
spatula
whisk
spoon
ice cream scoop
Tips
Preheated oven to 170 degrees for 45-55 min