Chocolate Cupcake

40 mins
Serves 5
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Directions

  1. 1Add eggs to a bowl.
  2. 2Add eggs to a bowl.
  3. 3Add eggs to a bowl.
  4. 4Add vanilla.
  5. 5Add vanilla.
  6. 6Add vanilla.
  7. 7Add milk.
  8. 8Add milk.
  9. 9Add milk.
  10. 10Add honey.
  11. 11Add honey.
  12. 12Add honey.
  13. 13Mix well.
  14. 14Mix well.
  15. 15Mix well.
  16. 16Add raw cocoa.
  17. 17Add raw cocoa.
  18. 18Add raw cocoa.
  19. 19Add ground oats.
  20. 20Add ground oats.
  21. 21Add ground oats.
  22. 22Mix well.
  23. 23Mix well.
  24. 24Mix well.
  25. 25Add baking powder.
  26. 26Add baking powder.
  27. 27Add baking powder.
  28. 28Pour mixture into muffin tin.
  29. 29Pour mixture into muffin tin.
  30. 30Pour mixture into muffin tin.
  31. 31Add dark chocolate chips.
  32. 32Add dark chocolate chips.
  33. 33Add dark chocolate chips.
  34. 34Bake in the oven for 40 minutes at 180 degrees.
  35. 35Bake in the oven for 40 minutes at 180 degrees.
  36. 36Bake in the oven for 40 minutes at 180 degrees.

Ingredients

  • 2 eggs
  • 2 eggs
  • 2 eggs
  • vanilla
  • vanilla
  • vanilla
  • 0.5 cup milk
  • 0.5 cup milk
  • 0.5 cup milk
  • 1 tablespoon honey
  • 1 tablespoon honey
  • 1 tablespoon honey
  • 1 tablespoon raw cocoa
  • 1 tablespoon raw cocoa
  • 1 tablespoon raw cocoa
  • 40 gram ground oats
  • 40 gram ground oats
  • 40 gram ground oats
  • baking powder
  • baking powder
  • baking powder
  • dark chocolate chips
  • dark chocolate chips
  • dark chocolate chips

Equipment

bowlspoonmeasuring cupmuffin tin
Chocolate Cupcake | Clip Recipe