Directions
- 1Prepare the cheese stick by placing half-cut sausage, cheese, and repeat.
- 2Add special masala.
- 3Coat with crushed chips, bread crumbs, and noodles.
- 4Deep fry the cheese stick.
- 5Add creamy sauce and green chutney.
Ingredients
- 1 piece half cut sausage
- 1 piece cheese
- 2 tablespoons special masala
- 1 handful crushed chips
- 1 handful bread crumbs
- 1 handful noodles
- 2 tablespoons creamy sauce
- 2 tablespoons green chutney
Equipment
wooden sticksdeep fryerplastic containerssauce bottleswooden cutting board
Related recipes
Chilli jam
Indian · Sauce & Condiment
Pomegranate Chutney
Indian · Sauce & Condiment
Beerakaya Pachadi
Indian · Sauce & Condiment
Poulet Mariné & Pané
Indian · Sauce & Condiment30m
Poulet rôti en cocotte
Indian · Sauce & Condiment1h 5m
3 marinades spéciales barbecue
Indian · Sauce & Condiment
Red Onion Chutney
Indian · Sauce & Condiment
Chana Masala
Indian · Sauce & Condiment1h
Chicken Saag
Indian · Sauce & Condiment
Mango Habanero Hot Sauce
Indian · Sauce & Condiment25m
Tomato Relish
Indian · Sauce & Condiment
Copycat Kinder's Caramelized Onion Butter Seasoning (Salt-Free)
Indian · Sauce & Condiment10m