Bacon-Wrapped Chicken Breast Stuffed with Creamy Parmesan Pasta

123 mins
Serves 1
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Directions

  1. 1Place a chicken breast on a cutting board and cut it open to flatten it.
  2. 2Place a chicken breast on a cutting board and cut it open to flatten it.
  3. 3Place a chicken breast on a cutting board and cut it open to flatten it.
  4. 4Place the flattened chicken breast between two sheets of plastic wrap and pound it with a meat mallet to further flatten it.
  5. 5Place the flattened chicken breast between two sheets of plastic wrap and pound it with a meat mallet to further flatten it.
  6. 6Place the flattened chicken breast between two sheets of plastic wrap and pound it with a meat mallet to further flatten it.
  7. 7Cook pasta according to package instructions.
  8. 8Cook pasta according to package instructions.
  9. 9Cook pasta according to package instructions.
  10. 10In a frying pan, melt butter and then add salt, pepper, and minced garlic.
  11. 11In a frying pan, melt butter and then add salt, pepper, and minced garlic.
  12. 12In a frying pan, melt butter and then add salt, pepper, and minced garlic.
  13. 13Add cream and bring to a simmer.
  14. 14Add cream and bring to a simmer.
  15. 15Add cream and bring to a simmer.
  16. 16Grate parmesan cheese into the cream sauce.
  17. 17Grate parmesan cheese into the cream sauce.
  18. 18Grate parmesan cheese into the cream sauce.
  19. 19Add cooked pasta to the cream sauce and toss to coat.
  20. 20Add cooked pasta to the cream sauce and toss to coat.
  21. 21Add cooked pasta to the cream sauce and toss to coat.
  22. 22Spoon the pasta mixture onto the flattened chicken breast.
  23. 23Spoon the pasta mixture onto the flattened chicken breast.
  24. 24Spoon the pasta mixture onto the flattened chicken breast.
  25. 25Wrap the chicken breast tightly with bacon slices.
  26. 26Wrap the chicken breast tightly with bacon slices.
  27. 27Wrap the chicken breast tightly with bacon slices.
  28. 28Coat the bacon-wrapped chicken with bread crumbs.
  29. 29Coat the bacon-wrapped chicken with bread crumbs.
  30. 30Coat the bacon-wrapped chicken with bread crumbs.
  31. 31Fry the breaded chicken until golden brown.
  32. 32Fry the breaded chicken until golden brown.
  33. 33Fry the breaded chicken until golden brown.
  34. 34Cut the fried chicken in half and serve.
  35. 35Cut the fried chicken in half and serve.
  36. 36Cut the fried chicken in half and serve.

Ingredients

  • 1 chicken breast
  • 1 chicken breast
  • 1 chicken breast
  • 1 serving pasta
  • 1 serving pasta
  • 1 serving pasta
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • 100 grams parmesan cheese
  • 100 grams parmesan cheese
  • 100 grams parmesan cheese
  • 12 slices bacon
  • 12 slices bacon
  • 12 slices bacon
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 1 cup bread crumbs

Equipment

knifeplastic wrapmeat malletpotfrying panspatulagrater