Crab Ragoon Mozzarella Sticks
Directions
- 1In a bowl, mix cream cheese, green onions, mozzarella, crab, onion powder, garlic powder and salt.
- 2Put the mixture into a baking tray and freeze for about an hour.
- 3Cut the frozen mixture into sticks.
- 4Coat each stick in flour, egg wash and panko bread crumbs.
- 5Fry until golden brown.
Ingredients
- 0.5 cup cream cheese
- 0.5 cup green onions
- 1 cup mozzarella cheese
- 1 cup imitation crab
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp salt
- 1 cup all-purpose flour
- 1 cup egg wash
- 1 cup panko bread crumbs
Equipment
bowlbaking trayknifefrying pan