Brazilian Cheese Bread
Directions
- 1Blend all ingredients until well incorporated.
- 2Blend all ingredients until well incorporated.
- 3Blend all ingredients until well incorporated.
- 4Pour the batter into greased cupcake tins.
- 5Pour the batter into greased cupcake tins.
- 6Pour the batter into greased cupcake tins.
- 7Bake at 375 for 15-20 minutes.
- 8Bake at 375 for 15-20 minutes.
- 9Bake at 375 for 15-20 minutes.
Ingredients
- 1 cup whole milk
- 1 cup whole milk
- 1 cup whole milk
- 0.5 cup vegetable oil
- 0.5 cup vegetable oil
- 0.5 cup vegetable oil
- 1 teaspoon salt
- 1 teaspoon salt
- 1 teaspoon salt
- 2 cups tapioca flour
- 2 cups tapioca flour
- 2 cups tapioca flour
- 2 large eggs
- 2 large eggs
- 2 large eggs
- 1.5 cups grated cheddar or parmesan cheese
- 1.5 cups grated cheddar or parmesan cheese
- 1.5 cups grated cheddar or parmesan cheese
Equipment
blendercupcake tins