BBQ Bacon Cheeseburger Bombs
Serves 8
Directions
- 1Cook ground beef in a pan and season with burger seasoning.
- 2Add diced onion to the beef and cook until softened.
- 3Add chopped bacon and BBQ sauce to the mixture, mix well, and set aside to cool.
- 4Preheat oven or smoker to 400F.
- 5Flatten out the biscuit dough, add spoonfuls of the meat mixture and cubed cheese, then form into a ball and seal.
- 6Brush the outside of each biscuit ball with egg wash.
- 7Top each ball with a jalapeno slice and bacon bits.
- 8Bake in the oven or smoker until golden brown.
Ingredients
- 1 lb ground beef
- to taste burger seasoning
- 1/2 whole sweet onion, diced
- 1 lb bacon, chopped
- to taste Head Country Original BBQ Sauce
- 1 can canned biscuits
- cheddar cheese, cubed
- mozzarella cheese, cubed
- 1 whole egg, beaten into wash
- to taste jalapeno, sliced
Equipment
panwooden spoonrolling pinbaking sheetparchment papersilicone brush
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