Noodle Pasta with Eggs

7 mins
Serves 1
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Directions

  1. 1Add 1 liter of hot water to a saucepan over medium heat.
  2. 2Add 1 liter of hot water to a saucepan over medium heat.
  3. 3Add 1 liter of hot water to a saucepan over medium heat.
  4. 4Once the water starts to boil, add 1 teaspoon of salt, 1 teaspoon of oil, and 300g of pasta.
  5. 5Once the water starts to boil, add 1 teaspoon of salt, 1 teaspoon of oil, and 300g of pasta.
  6. 6Once the water starts to boil, add 1 teaspoon of salt, 1 teaspoon of oil, and 300g of pasta.
  7. 7Let the pasta cook for 7 minutes.
  8. 8Let the pasta cook for 7 minutes.
  9. 9Let the pasta cook for 7 minutes.
  10. 10Turn off the heat and drain all the water from the pasta.
  11. 11Turn off the heat and drain all the water from the pasta.
  12. 12Turn off the heat and drain all the water from the pasta.
  13. 13In a pan, add 4 tablespoons of oil, 1 tablespoon of margarine, and 2 tablespoons of tomato paste, then mix well.
  14. 14In a pan, add 4 tablespoons of oil, 1 tablespoon of margarine, and 2 tablespoons of tomato paste, then mix well.
  15. 15In a pan, add 4 tablespoons of oil, 1 tablespoon of margarine, and 2 tablespoons of tomato paste, then mix well.
  16. 16Add 1 teaspoon of salt, 1 teaspoon of black pepper, 1 teaspoon of food coloring, and 1 teaspoon of parsley, then mix well to incorporate the spices.
  17. 17Add 1 teaspoon of salt, 1 teaspoon of black pepper, 1 teaspoon of food coloring, and 1 teaspoon of parsley, then mix well to incorporate the spices.
  18. 18Add 1 teaspoon of salt, 1 teaspoon of black pepper, 1 teaspoon of food coloring, and 1 teaspoon of parsley, then mix well to incorporate the spices.
  19. 19Add 4 eggs and mix until the eggs harden.
  20. 20Add 4 eggs and mix until the eggs harden.
  21. 21Add 4 eggs and mix until the eggs harden.
  22. 22Finally, add all the cooked noodles to the pan and mix lightly.
  23. 23Finally, add all the cooked noodles to the pan and mix lightly.
  24. 24Finally, add all the cooked noodles to the pan and mix lightly.

Ingredients

  • 1 liter hot water
  • 1 liter hot water
  • 1 liter hot water
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon oil
  • 1 teaspoon oil
  • 1 teaspoon oil
  • 300 g pasta
  • 300 g pasta
  • 300 g pasta
  • 4 tablespoons oil
  • 4 tablespoons oil
  • 4 tablespoons oil
  • 1 tablespoon margarine
  • 1 tablespoon margarine
  • 1 tablespoon margarine
  • 2 tablespoons tomato paste
  • 2 tablespoons tomato paste
  • 2 tablespoons tomato paste
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon black pepper
  • 1 teaspoon black pepper
  • 1 teaspoon food coloring
  • 1 teaspoon food coloring
  • 1 teaspoon food coloring
  • 1 teaspoon parsley
  • 1 teaspoon parsley
  • 1 teaspoon parsley
  • 4 eggs
  • 4 eggs
  • 4 eggs

Equipment

saucepanpan