Nuggets Vegetariani

Directions

  1. 1Put chickpeas, potato, shallot, egg, salt, pepper and cornstarch in a mixer.
  2. 2Blend for a few seconds.
  3. 3Cook the nuggets in a pan with oil forming the vegetarian nuggets with a spoon.
  4. 4Turn after 3 minutes and cook for another 3 minutes.

Ingredients

  • 150 g ceci
  • 150 g patata media lessa
  • 0.5 scalogno
  • 1 uovo
  • 1 cucchiaio colmo amido di mais
  • sale
  • pepe
  • Olio evo
  • 2 cucchiai maionese
  • 1 cucchiaio yogurt greco
  • 1 cucchiaino senape

Equipment

mixerpan

Tips

  • Serve with your favorite sauces.