Pizza Pockets

15m
Serves 2
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Directions

  1. 1Take a flour tortilla and cut it into four equal parts.
  2. 2Fold the cut tortilla pieces into little pockets.
  3. 3Fill the pockets with shredded mozzarella, spicy salami, Italian seasoning, and pizza sauce.
  4. 4Seal the pockets using a fork to press the edges.
  5. 5Brush the sealed pockets with olive oil and sprinkle Italian seasoning on top.
  6. 6Place the pockets in an air fryer at 400 degrees Fahrenheit (200 degrees Celsius) for 10 to 12 minutes until golden brown.

Ingredients

  • 1 low carb garlic and herb protein wrap
  • 20 g salami
  • 15 g pizza sauce
  • 30 g light mozzarella
  • Italian seasoning
  • olive oil

Equipment

pizza cutterforkair fryer

Tips

  • Adding pizza sauce inside and choosing a high-protein wrap enhances the flavor and nutritional value of the recipe.