Directions
- 1Add 2 cups of gnocchi to a casserole dish.
- 2Add 1 lb of cooked lean ground beef to the gnocchi.
- 3Add an optional green veggie, such as spinach, to the dish.
- 4Add 1/2 cup of Greek yogurt or cottage cheese.
- 5Sprinkle 1 TBS of Parmesan cheese and 1 tsp of Italian seasoning over the ingredients.
- 6Pour 1/2 jar of alfredo sauce into the dish.
- 7Add 1 cup of marinara sauce.
- 8Mix all the ingredients together in the casserole dish.
- 9Top with skim mozzarella cheese.
- 10Bake at 375 degrees Fahrenheit for 25 minutes.
Ingredients
- 2 cups gnocchi
- 1 lb lean beef
- green veggie
- 0.5 cup greek yogurt or cottage cheese
- 1 TBS Parmesan
- 1 tsp Italian seasoning
- 0.5 jar alfredo sauce
- 1 cup marinara
- skim mozzarella
Equipment
casserole dish
Tips
- Any pasta works as a substitute for gnocchi.
- Reheats perfectly as leftovers or for meal prep.
- Serve with a big side salad for extra volume.
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