Italian Stromboli

Directions

  1. 1Roll out a pizza crust onto a baking sheet lined with parchment paper.
  2. 2Brush on pizza sauce, leaving a little space at the edges.
  3. 3Add a layer of sliced deli ham.
  4. 4Add a cup of mozzarella, a layer of salami, another cup of cheese, a layer of pepperoni, and one more cup of cheese.
  5. 5Carefully roll it up.
  6. 6Pull that end up and fold it over.
  7. 7Pinch all the seams together.
  8. 8Flip it over so the seam is face-side down.
  9. 9Brush on melted butter, sprinkle garlic powder, and parsley.
  10. 10Cut a few slits in the top.
  11. 11Bake at 400 for about 20 minutes or until the crust is crispy and golden.
  12. 12Slice it up.
  13. 13Serve with some pizza sauce for dipping.

Ingredients

  • 1 refrigerated pizza crust
  • 0.5 cup pizza sauce
  • 0 layer deli ham
  • 1 cup freshly grated mozzarella
  • 0 layer Genoa salami
  • 1 cup cheese
  • 0 layer pepperoni
  • 1 cup cheese
  • 1 tbsp melted butter
  • 0 garlic powder
  • 0 dried parsley

Equipment

baking sheetparchment paper