Mexican Mac n Cheese

Serves 1
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Directions

  1. 1Cook the macaroni for 9 minutes.
  2. 2Strain the macaroni.
  3. 3Add some butter to the macaroni.
  4. 4Season the macaroni with onion powder, garlic powder, and some salt.
  5. 5Cook the chorizo.
  6. 6Grate the sharp cheddar cheese and mozzarella cheese.
  7. 7For the cheese sauce, add 4 tablespoons of butter to a pan.
  8. 8Add 4 tablespoons of all-purpose flour to the butter.
  9. 9Go in with some half and half.
  10. 10Mix until thickened.
  11. 11Add some shredded cheddar cheese.
  12. 12Add some mozzarella cheese one at a time.
  13. 13Season with salt, onion powder, and black pepper.
  14. 14Pour the macaroni into a baking dish.
  15. 15Add some cheese sauce over the macaroni.
  16. 16Add some of the cooked chorizo.
  17. 17Mix it well.
  18. 18Top it off with some more cheese and some more chorizo.
  19. 19Bake in the oven at 350 degrees Fahrenheit until nice and melted.

Ingredients

  • macaroni
  • butter
  • onion powder
  • garlic powder
  • salt
  • beef chorizo
  • sharp cheddar cheese
  • mozzarella cheese
  • 4 tablespoons butter
  • 4 tablespoons all-purpose flour
  • half and half
  • black pepper

Equipment

potstrainerbowlpangraterspatulabaking dish