Mexican Mac n Cheese
Serves 1
Directions
- 1Cook the macaroni for 9 minutes.
- 2Strain the macaroni.
- 3Add some butter to the macaroni.
- 4Season the macaroni with onion powder, garlic powder, and some salt.
- 5Cook the chorizo.
- 6Grate the sharp cheddar cheese and mozzarella cheese.
- 7For the cheese sauce, add 4 tablespoons of butter to a pan.
- 8Add 4 tablespoons of all-purpose flour to the butter.
- 9Go in with some half and half.
- 10Mix until thickened.
- 11Add some shredded cheddar cheese.
- 12Add some mozzarella cheese one at a time.
- 13Season with salt, onion powder, and black pepper.
- 14Pour the macaroni into a baking dish.
- 15Add some cheese sauce over the macaroni.
- 16Add some of the cooked chorizo.
- 17Mix it well.
- 18Top it off with some more cheese and some more chorizo.
- 19Bake in the oven at 350 degrees Fahrenheit until nice and melted.
Ingredients
- macaroni
- butter
- onion powder
- garlic powder
- salt
- beef chorizo
- sharp cheddar cheese
- mozzarella cheese
- 4 tablespoons butter
- 4 tablespoons all-purpose flour
- half and half
- black pepper
Equipment
potstrainerbowlpangraterspatulabaking dish
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