Serves 1
Directions
- 1Add all ingredients into a squeeze bottle in the specified ratios.
- 2Shake the bottle well to combine.
Ingredients
- 6 part soy sauce
- 2 part oyster sauce
- 2 part cooking wine
- 1 part dark soy sauce
- 1 part sugar
- 0.5 part white pepper
Equipment
squeeze bottlemeasuring spoon
Tips
- Add gochujang for a spicy version.
- Add fish sauce to make it Thai-style.
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