Beef Rice Pilaf

Serves 1
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Directions

  1. 1Add oil to a pan.
  2. 2Brown seasoned beef in the pan.
  3. 3Add carrots and onions until they are nice and soft.
  4. 4Add the meat back in and cook for a few minutes.
  5. 5Add paprika, smoked paprika, cumin, turmeric and coriander.
  6. 6Mix well.
  7. 7Add water and bring to a simmer to deglaze the pan.
  8. 8Add bay leaves and garlic bulb with the end cut off.
  9. 9Cover and cook for 50 minutes.
  10. 10Wash the rice six times.
  11. 11Sprinkle rice on top.
  12. 12Add vegetable or beef broth.
  13. 13Cover and cook for 20 minutes.

Ingredients

  • oil
  • seasoned beef
  • couple carrots
  • onions
  • 1 tablespoon paprika
  • 0.75 teaspoon smoked paprika
  • 1 teaspoon cumin
  • 1 teaspoon turmeric
  • 0.75 teaspoon coriander
  • 1.75 cups water
  • 2 large bay leaves
  • 1 garlic bowl
  • 3 cups rice
  • 4 cups vegetable or beef broth

Equipment

pan