Beef Rice Pilaf
Serves 1
Directions
- 1Add oil to a pan.
- 2Brown seasoned beef in the pan.
- 3Add carrots and onions until they are nice and soft.
- 4Add the meat back in and cook for a few minutes.
- 5Add paprika, smoked paprika, cumin, turmeric and coriander.
- 6Mix well.
- 7Add water and bring to a simmer to deglaze the pan.
- 8Add bay leaves and garlic bulb with the end cut off.
- 9Cover and cook for 50 minutes.
- 10Wash the rice six times.
- 11Sprinkle rice on top.
- 12Add vegetable or beef broth.
- 13Cover and cook for 20 minutes.
Ingredients
- oil
- seasoned beef
- couple carrots
- onions
- 1 tablespoon paprika
- 0.75 teaspoon smoked paprika
- 1 teaspoon cumin
- 1 teaspoon turmeric
- 0.75 teaspoon coriander
- 1.75 cups water
- 2 large bay leaves
- 1 garlic bowl
- 3 cups rice
- 4 cups vegetable or beef broth
Equipment
pan
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