Serves 1
Directions
- 1Boil water in a pot.
- 2Add potol to the pot.
- 3Place the potol inside the rice.
- 4Heat oil in a pan, then add red chilies.
- 5Add sliced onions to the pan and stir.
- 6On a plate, combine the fried onions and red chilies, potol, salt, and mustard oil, then mix everything together.
- 7Add the mashed potatoes.
- 8Mix everything together.
Ingredients
- potol
- rice
- oil
- red chilies
- onion
- salt
- mustard oil
- potatoes
Equipment
potpan
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