Directions
- 1Add olive oil, balsamic vinegar, honey and spices to a baking dish.
- 2Arrange the tomatoes and mozzarella evenly.
- 3Cover with the puff pastry, sealing the edges.
- 4Brush with beaten egg.
- 5Bake for 25 minutes at 375°F until golden.
- 6Carefully flip, top with burrata and finish with pesto before serving.
Ingredients
- Tomatoes
- Mozzarella
- 1 puff pastry sheet
- Extra virgin olive oil
- Balsamic vinegar
- Honey
- Spices to taste
- 1 egg
- Burrata
- Pesto
Equipment
baking dish
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