Snickers Inspired Breakfast

Serves 1
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Directions

  1. 1Break the gluten-free petit cookies into a bowl.
  2. 2Break the gluten-free petit cookies into a bowl.
  3. 3Break the gluten-free petit cookies into a bowl.
  4. 4Add Greek yogurt and peanut butter powder.
  5. 5Add Greek yogurt and peanut butter powder.
  6. 6Add Greek yogurt and peanut butter powder.
  7. 7Mix well.
  8. 8Mix well.
  9. 9Mix well.
  10. 10Add a layer of protein caramel dessert.
  11. 11Add a layer of protein caramel dessert.
  12. 12Add a layer of protein caramel dessert.
  13. 13Melt the chocolate and add to the bowl with the peanuts.
  14. 14Melt the chocolate and add to the bowl with the peanuts.
  15. 15Melt the chocolate and add to the bowl with the peanuts.

Ingredients

  • 4 gluten-free petit cookies
  • 4 gluten-free petit cookies
  • 4 gluten-free petit cookies
  • 110 g Greek yogurt
  • 110 g Greek yogurt
  • 110 g Greek yogurt
  • 5 g peanut butter powder
  • 5 g peanut butter powder
  • 5 g peanut butter powder
  • 80 g protein caramel dessert
  • 80 g protein caramel dessert
  • 80 g protein caramel dessert
  • 12 g chocolate
  • 12 g chocolate
  • 12 g chocolate
  • peanuts
  • peanuts
  • peanuts

Tips

  • Refrigerate for a few hours before serving.
  • The recipe is gluten-free and requires no baking.