Directions
- 1Sear short ribs in a frying pan.
- 2Add carrots, red onions, celery, and garlic to the pan.
- 3Deglaze the pan with red wine.
- 4Add beef broth, thyme, and bay leaves to the pan.
- 5Add short ribs to the pan and simmer until tender.
- 6Strain the liquid and set aside.
- 7Shred mozzarella cheese.
- 8Spread butter on bread slices.
- 9Add shredded mozzarella cheese to the bread.
- 10Layer short ribs on top of cheese.
- 11Assemble the sandwich.
- 12Grill the sandwich using a toastie press or regular toaster until golden brown and cheese is melted.
Ingredients
- 4 pieces short rib
- 1 cup carrot
- 1 piece red onion
- 1 cup celery
- 1 head garlic
- 1 cup red wine
- 1 cup beef broth
- 1 sprig thyme
- 2 pieces bay leaf
- 1 cup mushrooms
- 2 tablespoons butter
- 1 cup mozzarella cheese
- 2 slices bread
Equipment
frying pantongsstrainergratertoastie presstoaster
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