Rice and Beans with Palm Oil Pepper Sauce

12 mins
Serves 2
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Directions

  1. 1Cut the red and white onions into small pieces.
  2. 2Cut the red and white onions into small pieces.
  3. 3Cut the red and white onions into small pieces.
  4. 4Cut the chicken into smaller parts.
  5. 5Cut the chicken into smaller parts.
  6. 6Cut the chicken into smaller parts.
  7. 7Wash the chicken pieces.
  8. 8Wash the chicken pieces.
  9. 9Wash the chicken pieces.
  10. 10Put the chicken parts into the red pot with some oil.
  11. 11Put the chicken parts into the red pot with some oil.
  12. 12Put the chicken parts into the red pot with some oil.
  13. 13Add the cut red onions and salt to the pot.
  14. 14Add the cut red onions and salt to the pot.
  15. 15Add the cut red onions and salt to the pot.
  16. 16Add water and cook the chicken.
  17. 17Add water and cook the chicken.
  18. 18Add water and cook the chicken.
  19. 19Cook rice and beans separately.
  20. 20Cook rice and beans separately.
  21. 21Cook rice and beans separately.
  22. 22Prepare the palm oil pepper sauce in a frying pan.
  23. 23Prepare the palm oil pepper sauce in a frying pan.
  24. 24Prepare the palm oil pepper sauce in a frying pan.
  25. 25Add the red pepper and other spices to the sauce and cook.
  26. 26Add the red pepper and other spices to the sauce and cook.
  27. 27Add the red pepper and other spices to the sauce and cook.
  28. 28Add the cooked chicken to the sauce and mix.
  29. 29Add the cooked chicken to the sauce and mix.
  30. 30Add the cooked chicken to the sauce and mix.
  31. 31Serve the rice and beans with the palm oil pepper sauce.
  32. 32Serve the rice and beans with the palm oil pepper sauce.
  33. 33Serve the rice and beans with the palm oil pepper sauce.

Ingredients

  • 1 red onion
  • 1 red onion
  • 1 red onion
  • 1 white onion
  • 1 white onion
  • 1 white onion
  • 2 pinches salt
  • 2 pinches salt
  • 2 pinches salt
  • 1 chicken
  • 1 chicken
  • 1 chicken
  • 1 spoon oil
  • 1 spoon oil
  • 1 spoon oil
  • 1 glass water
  • 1 glass water
  • 1 glass water
  • 2 cups rice
  • 2 cups rice
  • 2 cups rice
  • 1 cup beans
  • 1 cup beans
  • 1 cup beans
  • 1 bottle palm oil
  • 1 bottle palm oil
  • 1 bottle palm oil
  • 1 cup red pepper
  • 1 cup red pepper
  • 1 cup red pepper
  • 1 tsp ground pepper
  • 1 tsp ground pepper
  • 1 tsp ground pepper
  • 1 tsp other spices
  • 1 tsp other spices
  • 1 tsp other spices

Equipment

knifecutting boardwooden bowlred pot with lidblack frying panwooden spoonair fryer