Ramzan Special Bread Sticks

24 mins
Serves 1
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Directions

  1. 1Slice the bread into small square pieces.
  2. 2Slice the bread into small square pieces.
  3. 3Slice the bread into small square pieces.
  4. 4Spread chicken batter on one slice of bread and cover it with another slice.
  5. 5Spread chicken batter on one slice of bread and cover it with another slice.
  6. 6Spread chicken batter on one slice of bread and cover it with another slice.
  7. 7Cut the sandwich into small sticks.
  8. 8Cut the sandwich into small sticks.
  9. 9Cut the sandwich into small sticks.
  10. 10Dip the sticks in flour batter and then in bread crumbs.
  11. 11Dip the sticks in flour batter and then in bread crumbs.
  12. 12Dip the sticks in flour batter and then in bread crumbs.
  13. 13Fry the bread sticks in hot oil until golden brown.
  14. 14Fry the bread sticks in hot oil until golden brown.
  15. 15Fry the bread sticks in hot oil until golden brown.
  16. 16Serve hot with green chutney.
  17. 17Serve hot with green chutney.
  18. 18Serve hot with green chutney.

Ingredients

  • 1 loaf bread
  • 1 loaf bread
  • 1 loaf bread
  • 1 cup chicken batter
  • 1 cup chicken batter
  • 1 cup chicken batter
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 1 cup flour batter
  • 1 cup flour batter
  • 1 cup flour batter
  • 1 cup oil
  • 1 cup oil
  • 1 cup oil
  • 1 cup green chutney
  • 1 cup green chutney
  • 1 cup green chutney

Equipment

knifespoonwooden skewersfrying pantwo bowls