Pickle Egg Salad

Directions

  1. 1Add all ingredients to a bowl.
  2. 2Add all ingredients to a bowl.
  3. 3Add all ingredients to a bowl.
  4. 4Mash everything up until well combined.
  5. 5Mash everything up until well combined.
  6. 6Mash everything up until well combined.
  7. 7Serve on toast or lettuce and enjoy.
  8. 8Serve on toast or lettuce and enjoy.
  9. 9Serve on toast or lettuce and enjoy.

Ingredients

  • 3 hard boiled eggs
  • 3 hard boiled eggs
  • 3 hard boiled eggs
  • 1 ripe avocado
  • 1 ripe avocado
  • 1 ripe avocado
  • 0.25 cup chopped pickles
  • 0.25 cup chopped pickles
  • 0.25 cup chopped pickles
  • 3 tbsp red onion, chopped
  • 3 tbsp red onion, chopped
  • 3 tbsp red onion, chopped
  • 1 tbsp fresh parsley, chopped
  • 1 tbsp fresh parsley, chopped
  • 1 tbsp fresh parsley, chopped
  • 1 tbsp fresh green onions, sliced
  • 1 tbsp fresh green onions, sliced
  • 1 tbsp fresh green onions, sliced
  • 1 tsp capers
  • 1 tsp capers
  • 1 tsp capers
  • 0.25 cup Greek yogurt
  • 0.25 cup Greek yogurt
  • 0.25 cup Greek yogurt
  • 0.5 Juice from lemon
  • 0.5 Juice from lemon
  • 0.5 Juice from lemon
  • 1 tsp stone ground mustard
  • 1 tsp stone ground mustard
  • 1 tsp stone ground mustard
  • to taste Salt
  • to taste Salt
  • to taste Salt
  • to taste pepper
  • to taste pepper
  • to taste pepper

Equipment

bowl