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Rollitos vietnamitas

1h 57m
Serves 10
tiktok.com

Rollitos vietnamitas

tiktok.com
1h 57m
Serves 10

Directions

  1. 1Picar el repollo, la cebolla tierna y la zanahoria.
  2. 2Sofreír el repollo, la cebolla y la zanahoria en una sartén con un poco de aceite.
  3. 3Hacer la salsa mezclando agua, salsa de soja y crema de cacahuete.
  4. 4Añadir la carne picada a la sartén con las verduras.
  5. 5Sazonar la mezcla con sal, pimienta negra, ajo en polvo y comino.
  6. 6Agregar un poco de la salsa a la sartén y mezclar.
  7. 7Humedecer las obleas de arroz con una brocha.
  8. 8Colocar una porción de la mezcla de carne y verduras en el centro de cada oblea.
  9. 9Enrollar las obleas como un burrito, cerrando los lados y sellando los extremos.
  10. 10Freír o cocinar a la plancha los rollitos durante 2 minutos por cada lado.
  11. 11Servir con la salsa.

Ingredients

  • 10 obleas de arroz
  • 400 g carne picada de ternera
  • 100 g zanahoria
  • 0.25 repollo
  • 0 sal
  • 0 comino
  • 0 pimienta negra
  • 0 ajo en polvo
  • 0 cúrcuma
  • 0 cebolla tierna o cebolleta
  • 0.25 vaso agua
  • 2 cucharadas salsa de soja
  • 2 cucharadas crema de cacahuete, almendra o tahini

Equipment

sarténcuchillobrochafreidora de aire o plancha

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