Serves 2
Directions
- 1Add all the ingredients for the crust into a blender and mix until smooth
- 2Spread the mixture onto baking pans lined with parchment paper
- 3Bake the crust
- 4Add your toppings
- 5Bake again
Ingredients
- 2 cups high-protein cottage cheese
- 4 eggs
- 0.66 cup all purpose (gluten-free) flour
- 1 teaspoon oregano
- 1 teaspoon garlic powder
- pesto
- cherry tomatoes
- mozzarella
- basil
Equipment
blenderbaking panparchment paperoven
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