Waffle Potatoes

Serves 1
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Directions

  1. 1Soften the petite gold potatoes. This can be done on the stove, baked in the oven, or microwaved in a shallow bowl of water for four to five minutes.
  2. 2Heat up the mini waffle maker.
  3. 3Spray the softened potato with butter spray.
  4. 4Place the potato on the waffle iron and flatten it out.
  5. 5Let it cook until done.
  6. 6Serve the waffle potato as is, or with toppings like sour cream, bacon bits, and shredded cheese.

Ingredients

  • petite gold potatoes
  • butter spray
  • sour cream
  • bacon bits
  • shredded cheese

Equipment

mini waffle makershallow bowl

Tips

  • Softening the potatoes beforehand is essential.
  • You can use a bigger potato for a larger waffle potato.
  • Using butter spray helps with the cooking process and adds flavor.