Onion Bhajis

Name: Onion Bhajis
Total time: 12 min
Yield: 6 servings
Cuisine: Indian
Ingredients: 2 onion; 1 handful cilantro; 1 jalapeno; 1 cup gram flour; 1 tsp turmeric; 1 tsp cumin; 1 tsp coriander; 1 tsp garam masala; 1 tsp salt; 1 tsp red chili powder; 1 cup water; 1 cup yogurt; 1 handful mint; 1 lemon; 1 cup oil

12m

Serves 6

instagram.com

Onion Bhajis

instagram.com

12m

Serves 6

Directions

1Cut onions into thin slices.
2Chop cilantro.
3Mince jalapeno.
4In a bowl, mix gram flour, turmeric, cumin, coriander, garam masala, salt, and red chili powder.
5Whisk in water until a smooth batter forms.
6Stir in the onions and cilantro.
7In a blender, combine yogurt, mint, and lemon juice.
8Blend until smooth.
9Heat oil in a saucepan.
10Drop spoonfuls of batter into the hot oil and fry until golden brown.
11Remove with tongs and place on a wire rack to drain.
12Serve with the blended yogurt sauce.

Ingredients

2 onion
1 handful cilantro
1 jalapeno
1 cup gram flour
1 tsp turmeric
1 tsp cumin
1 tsp coriander
1 tsp garam masala
1 tsp salt
1 tsp red chili powder
1 cup water
1 cup yogurt
1 handful mint
1 lemon
1 cup oil

Equipment

knifecutting boardwhiskblendersmall saucepantongs

Onion Bhajis

Onion Bhajis

Directions

Ingredients

Equipment

Related recipes

Potato and Lentil Soup

Masala Bati

Homemade Cream of Chicken Soup Substitute

Qatari Mashkhool (المشخول القطري)

Aloo Palak Curry

Mixed Daal

Easy chicken curry

Butter Chicken

Sri Lankan Thosai and Jaffna Mutton Curry

BUTTER CHICKEN MAC N’ CHEESE

Butter chicken Kabsa

Instant Pot Keema Biryani