Crispy Cheese Omurice

Serves 1
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Directions

  1. 1Crack two eggs into a bowl.
  2. 2Crack two eggs into a bowl.
  3. 3Crack two eggs into a bowl.
  4. 4Whisk the eggs with chopsticks.
  5. 5Whisk the eggs with chopsticks.
  6. 6Whisk the eggs with chopsticks.
  7. 7Place cheese in a pan over oil.
  8. 8Place cheese in a pan over oil.
  9. 9Place cheese in a pan over oil.
  10. 10Pour the whisked eggs over the cheese in the pan.
  11. 11Pour the whisked eggs over the cheese in the pan.
  12. 12Pour the whisked eggs over the cheese in the pan.
  13. 13Add gochujang fried rice onto one side of the omelette.
  14. 14Add gochujang fried rice onto one side of the omelette.
  15. 15Add gochujang fried rice onto one side of the omelette.
  16. 16Fold the omelette over the fried rice.
  17. 17Fold the omelette over the fried rice.
  18. 18Fold the omelette over the fried rice.
  19. 19Flip the omurice onto a plate.
  20. 20Flip the omurice onto a plate.
  21. 21Flip the omurice onto a plate.
  22. 22Drizzle mayonnaise over the omurice.
  23. 23Drizzle mayonnaise over the omurice.
  24. 24Drizzle mayonnaise over the omurice.
  25. 25Sprinkle dried parsley on top.
  26. 26Sprinkle dried parsley on top.
  27. 27Sprinkle dried parsley on top.
  28. 28Cut the omurice open with a spoon.
  29. 29Cut the omurice open with a spoon.
  30. 30Cut the omurice open with a spoon.
  31. 31Serve and enjoy.
  32. 32Serve and enjoy.
  33. 33Serve and enjoy.

Ingredients

  • cheese
  • cheese
  • cheese
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • gochujang fried rice
  • gochujang fried rice
  • gochujang fried rice
  • mayonnaise
  • mayonnaise
  • mayonnaise
  • dried parsley
  • dried parsley
  • dried parsley

Equipment

panbowlchopsticksspatulaplatespoon

Tips

  • This has made it to my weekly lunch rotations.
  • Comment 'RECIPE' for full recipe or search 'okonomi cheese omurice' for the full recipe.