Serves 1
Directions
- 1Add chopped red onion and olive oil to a pan and cook.
- 2Add halved cherry tomatoes, minced garlic, and butter to the pan.
- 3Add fresh basil to the pan.
- 4Add tomato paste to the pan and mix.
- 5Add water to the pan.
- 6Add spaghetti to the pan.
- 7Mix the spaghetti until cooked and coated in the sauce.
- 8Add ricotta cheese and parsley to the pasta and mix.
- 9Add mozzarella cheese slices on top of the pasta.
- 10Mix the mozzarella cheese into the pasta until melted and creamy.
- 11Serve the pasta on a plate.
- 12Garnish with fresh basil leaves.
Ingredients
- Red onion
- Olive oil
- Cherry tomatoes
- Minced garlic
- Butter
- Fresh basil
- Tomato paste
- Water
- Spaghetti
- Ricotta cheese
- Parsley
- Mozzarella cheese
Equipment
PanTongsPlate
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