Baked Macaroni and Cheese

Name: Baked Macaroni and Cheese
Total time: 20 min
Cuisine: Italian
Ingredients: 0.5 cup butter; 0.5 cup flour; 2 cups milk; 0.5 cup heavy cream; 0.5 cup shredded cheddar cheese; 0.5 cup shredded mozzarella cheese; 0.5 cup grated Parmesan cheese; 0.5 teaspoon salt; 0.25 teaspoon black pepper; 0.25 teaspoon garlic powder; 2 cups cooked macaroni; 0.5 cup shredded cheddar cheese

20m

Serves 1

https://pin.it/3k39oAcNy

Baked Macaroni and Cheese

https://pin.it/3k39oAcNy

20m

Serves 1

Directions

1Melt a half a cup of butter.
2Add in a half a cup of flour to make a roux.
3Add in two cups of milk and a half a cup of heavy cream.
4Stir until the mixture is nice and thick.
5Add in a half a cup of shredded cheddar cheese, a half a cup of shredded mozzarella cheese, and a half a cup of grated Parmesan cheese.
6Stir until the cheese is nice, melted, and smooth.
7Add in a half a teaspoon of salt, a quarter teaspoon of black pepper, and a quarter teaspoon of garlic powder.
8Stir until nice and combined.
9Add in two cups of cooked macaroni.
10Stir until nice and combined.
11Add the mixture to a baking dish.
12Top with a half a cup of shredded cheddar cheese.
13Bake at 375 degrees for 20 minutes.

Ingredients

0.5 cup butter
0.5 cup flour
2 cups milk
0.5 cup heavy cream
0.5 cup shredded cheddar cheese
0.5 cup shredded mozzarella cheese
0.5 cup grated Parmesan cheese
0.5 teaspoon salt
0.25 teaspoon black pepper
0.25 teaspoon garlic powder
2 cups cooked macaroni
0.5 cup shredded cheddar cheese

Equipment

baking dish

Baked Macaroni and Cheese

Baked Macaroni and Cheese

Directions

Ingredients

Equipment

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