Serves 1
Directions
- 1Start with the marinade by combining some olive oil, dried Sicilian oregano, and salt from Tuscany.
- 2Whisk the marinade ingredients together.
- 3Brush the marinade onto the chicken breasts to give them a nice seasoning.
- 4Place the seasoned chicken breasts into a hot pan.
- 5Cook the chicken breasts until they are nice and golden brown on both sides.
- 6Top the chicken with a little bit of marinara sauce.
- 7Add some shredded mozzarella on top of the marinara.
- 8Sprinkle some Parmigiano cheese over the mozzarella.
- 9Transfer the pan to the broiler for a couple of minutes until the cheese is melted and the chicken is fully cooked.
Ingredients
- Olive oil
- Dried Sicilian oregano
- Salt from Tuscany
- Chicken breasts
- Marinara
- Shredded mozzarella
- Parmigiano
Equipment
Hot panTongsTowelBroiler
Tips
- Protect your t-shirt with a towel while cooking.
Related recipes
Pâtes aux courgettes
Italian · Dinner
Creamy Pumpkin Gnocchi
Italian · Dinner
Cacio e pere pasta
Italian · Dinner
Million Dollar Ravioli Lasagna
Italian · Dinner
Garlic butter chimichurri steak bites
Italian · Dinner
One Pan Creamy Bacon Ranch Chicken and Gnocchi
Italian · Dinner
One Pot Tortellini Bake
Italian · Dinner
Dump & Bake Marry Me Meatball Orzo
Italian · Dinner
Seared Gnocchi With Garlic, Tomato & Mozzarella
Italian · Dinner
Arrabbiata pasta
Italian · Dinner
Italian Penicillin Soup
Italian · Dinner
Roasted Red Pepper Pasta
Italian · Dinner