Directions
- 1Season the chicken breast with paprika and oregano.
- 2Add the chicken to a frying pan with some oil and cook.
- 3Add the sliced red onions and tomato paste to the pan.
- 4Add the spaghetti to the pan.
- 5Add cream to the pan.
- 6Mix everything well.
- 7Cook the pasta until done.
- 8Season with salt and pepper.
Ingredients
- 2 pieces chicken breast
- 1 tablespoon paprika
- 1 tablespoon oregano
- 1 medium red onion
- 2 tablespoons tomato paste
- 200 grams spaghetti
- 200 ml cream
- 1 pinch salt
- 1 pinch pepper
Equipment
frying pan
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