Lemon Greek Potatoes

1h
Serves 1
facebook.com

Directions

  1. 1Make a quick marinade by mixing chicken stock, lemon juice, garlic, olive oil, salt, pepper, and oregano.
  2. 2Mix until well combined.
  3. 3Peel and cut the potatoes into wedges.
  4. 4Drench the potatoes into the marinade.
  5. 5Cook the potatoes at 400 degrees Fahrenheit for about an hour, flipping once halfway through.

Ingredients

  • 2 lbs yellow gold potatoes
  • 1.5 whole lemon
  • 0.33 cup olive oil
  • 2 cups chicken stock
  • 2 tsp oregano
  • 2 garlic cloves
  • 2 tsp salt
  • black pepper

Equipment

baking dishcutting boardknifemeasuring cupspoonpepper mill

Related recipes

Πατάτες όπως τις κάναμε παλιά (Garlic & Herb Roasted Potatoes)

Πατάτες όπως τις κάναμε παλιά (Garlic & Herb Roasted Potatoes)

Greek · Side45m
Φάβα με πιπεριά Φλωρίνης

Φάβα με πιπεριά Φλωρίνης

Greek · Side
Caramelized Sweet Potato

Caramelized Sweet Potato

Greek · Side2h
CAROTE GLASSATE IN PADELLA

CAROTE GLASSATE IN PADELLA

Greek · Side
Patates douces rôties Crumble de feta

Patates douces rôties Crumble de feta

Greek · Side40m
Greek Lemon Style Potatoes

Greek Lemon Style Potatoes

Greek · Side40m
Iranian Onion Dolma / Dolme Piaz

Iranian Onion Dolma / Dolme Piaz

Greek · Side1h 40m
Calabaza Hasselback sobre cremoso de queso

Calabaza Hasselback sobre cremoso de queso

Greek · Side35m
Tatin d’aubergine

Tatin d’aubergine

Greek · Side35m
Vegan Roast Butternut Squash

Vegan Roast Butternut Squash

Greek · Side
Grilled Zucchini with Feta & Basil

Grilled Zucchini with Feta & Basil

Greek · Side
Calabacines a mi manera

Calabacines a mi manera

Greek · Side