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Hyderabadi Chicken Biryani

30m
Serves 4
youtube.com

Hyderabadi Chicken Biryani

youtube.com
30m
Serves 4

Directions

  1. 1Finely slice the red onion.
  2. 2Fry the sliced onions in oil until golden brown.
  3. 3Add the chicken pieces to the pan and fry them lightly.
  4. 4Season with salt, turmeric powder, red chili powder, and yogurt.
  5. 5Stir in the fried onions and mix well.
  6. 6Cook the rice separately in water with bay leaves until tender.
  7. 7Chop green onions finely.
  8. 8In a pot combine the cooked chicken, rice, green onions and fried onions.
  9. 9Garnish with fresh coriander leaves.

Ingredients

  • 1 red onion
  • 2 tablespoons oil
  • 500 grams chicken pieces
  • 1 teaspoon salt
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • 2 tablespoons yogurt
  • 2 cups rice
  • 4 cups water
  • 2 bay leaves
  • 1 bunch green onions
  • 1 bunch coriander

Equipment

knifecutting boardwokspatulabowlpot

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