Music City White Sauce

Name: Music City White Sauce
Cuisine: American
Ingredients: 1 cup mayonnaise; 0.25 cup apple cider vinegar; 1 tbsp yellow mustard; 1 tbsp brown sugar; 1 tsp @Allegro Marinade hot and spicy (worcestershire sauce will work); 1 tsp black pepper; 0.5 tsp garlic powder; 0.5 tsp onion powder; 0.5 tsp smoked paprika; 0.5 tsp salt; 1 tbsp cayenne pepper; 1 tsp chili powder; 0.5 tsp crushed red pepper flakes; 2 tbsp hot oil; 2 tbsp neutral oil; 1 tsp cayenne; 0.5 tsp smoked paprika; 0.5 tsp brown sugar; 1 pinch garlic powder

Serves 1

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Music City White Sauce

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Serves 1

Directions

1To make the hot oil, heat 2 tbsp neutral oil, 1 tsp cayenne, 0.5 tsp smoked paprika, 0.5 tsp brown sugar, and a pinch of garlic powder gently for 30–60 seconds. Do NOT burn.
2Mix all ingredients for the Music City White Sauce and Nashville Hot base in a bowl until fully combined.

Ingredients

1 cup mayonnaise
0.25 cup apple cider vinegar
1 tbsp yellow mustard
1 tbsp brown sugar
1 tsp @Allegro Marinade hot and spicy (worcestershire sauce will work)
1 tsp black pepper
0.5 tsp garlic powder
0.5 tsp onion powder
0.5 tsp smoked paprika
0.5 tsp salt
1 tbsp cayenne pepper
1 tsp chili powder
0.5 tsp crushed red pepper flakes
2 tbsp hot oil
2 tbsp neutral oil
1 tsp cayenne
0.5 tsp smoked paprika
0.5 tsp brown sugar
1 pinch garlic powder

Equipment

bowl

Tips

Adjust cayenne pepper to heat tolerance.
The hot oil is VERY important for the Nashville element.
When making hot oil, heat gently for 30-60 seconds and do NOT burn.

Music City White Sauce

Music City White Sauce

Directions

Ingredients

Equipment

Tips

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