Directions
- 1Start by adding a pound of stew meat to your slow cooker.
- 2Add one packet of French onion soup mix, one carton of beef broth, and three packets of brown gravy.
- 3Stir this all together.
- 4Throw the lid on.
- 5Set your slow cooker to low for six hours or high for less than that.
- 6When it's done, take off the lid.
- 7Stir in one cup of sour cream.
- 8Add in one package of cooked egg noodles or any noodles you want.
- 9Stir those noodles in.
- 10Throw some in a bowl.
- 11If you've got some parsley, sprinkle it on top to make it look fancy.
- 12You can also add some red pepper flakes if you're feeling frisky.
- 13Grab a fork, scoop up a big old bite of this, and put the whole thing in your mouth.
Ingredients
- 1 pound stew meat
- 1 packet French onion soup mix
- 1 carton beef broth
- 3 packets brown gravy
- 1 cup sour cream
- 1 package cooked egg noodles
- parsley
- red pepper flakes
Equipment
slow cookerbowlfork
Tips
- You can use any noodles you want.
- Adding parsley makes it look fancy.
- You can add red pepper flakes if you're feeling frisky.
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