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Oatmeal Cream Pies
Serves 1
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Oatmeal Cream Pies
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Serves 1
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Directions
1
Cream together the butter, eggs, sugar, vanilla, and molasses.
2
Put the mixture in the fridge for at least an hour.
3
Start mixing a pint of heavy whipping cream, powdered sugar, and vanilla.
4
Add half a stick of softened butter to the cream mixture.
5
Put the cream mixture in the fridge.
6
Place the oatmeal cream pies in the oven.
7
Refrigerate the pies to let them harden up a little bit.
8
Put the cream in the pies.
Ingredients
2 sticks butter
2 eggs
1 cup sugar
vanilla
2 tablespoons molasses
1 pint heavy whipping cream
powdered sugar
0.5 stick softened butter
Equipment
pan
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