Serves 1
Directions
- 1Add olive oil to a pot.
- 2Add the chopped onion to the pot.
- 3Add the garlic to the pot.
- 4Add chopped bell peppers to the pot.
- 5Add corn and mushrooms to the pot.
- 6Add chili paste and sun-dried tomatoes to the pot.
- 7Add fresh crushed tomatoes with a little onion and mint to the pot.
- 8Add black pepper, dried vegetables, salt, curry, cardamom, and cinnamon to the pot.
- 9Add basmati rice that has been soaked and washed to the pot.
- 10Add water to the pot to cover the rice.
- 11Cook over low heat until done.
Ingredients
- زيت زيتون
- بصل
- فليفلة أحمر وأصفر
- ذرة
- فطر
- ثوم
- دبس فليفلة
- بندورة
- بصل
- نعنع طازج
- رز بسمتي
- فلفل أسود
- بهارات خضار مجففة
- ملح
- كاري
- هيل
- قرفة
- ماء
Equipment
PotOven
Tips
- Add mushrooms last to avoid them from releasing too much water.
- Adding raisins and almonds is essential for balancing flavors.
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