عصبان الغنية

Name: عصبان الغنية
Total time: 1 min
Yield: 4 servings
Cuisine: Middle Eastern
Ingredients: 500 g meat; 1 cup sauce; 1 handful parsley; 1 cup rice; 1 cup chickpeas; 1 tsp paprika; 1 tsp spices; 1 tsp salt; 2 tbsp oil; 2 tbsp butter; 2 cups peas; 2 medium courgettes

Serves 4

instagram.com

عصبان الغنية

instagram.com

Serves 4

Directions

1Prepare the meat mixture by combining minced meat, sauce, parsley, rice, chickpeas, paprika, spices, salt, and oil. Mix well.
2Shape the meat mixture into small balls.
3In a tagine or cooking pot, add a sauce. Add butter and salt.
4Add the meat balls to the sauce.
5Add the peas and the cut courgettes.
6Cook until the vegetables are tender and the meatballs are cooked through.

Ingredients

500 g meat
1 cup sauce
1 handful parsley
1 cup rice
1 cup chickpeas
1 tsp paprika
1 tsp spices
1 tsp salt
2 tbsp oil
2 tbsp butter
2 cups peas
2 medium courgettes

Equipment

bowlblendertagine or other cooking potspoonforkplate

عصبان الغنية

عصبان الغنية

Directions

Ingredients

Equipment

Related recipes

Sheet Pan Chicken Shawarma

Fattah

Beef Kofta Karahi

Shawarma Style Chicken and Rice

Shawarma

Carne de Kebab

Palestinian Fattet Hummus

Kofta do bandora

Loaf Pan Chicken Shawarma

One-Pan Beef and Potatoes

Smashed Beef Kabob with Cucumber Yogurt

Лаваш КЕБАБ