Directions
- 1Cut the cauliflower into steaks.
- 2Brush the cauliflower steaks with olive oil, grated parmesan and spices.
- 3Roast or air fry until fork tender.
- 4Layer on tomato sauce.
- 5Sprinkle with shredded mozzarella and pepperoni.
- 6Melt the cheese and pepperoni.
Ingredients
- 1 cauliflower
- 2 tablespoons olive oil
- 2 tablespoons grated parmesan cheese
- 1 tablespoon spices
- 1 cup tomato sauce
- 1 cup shredded mozzarella cheese
- 1 cup pepperoni
Equipment
knifeovenbaking sheetbaking paperbrushspoonfork
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