Spicy Baked Chicken

65 mins
Serves 1
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Directions

  1. 1Arrange chicken drumsticks in a baking dish.
  2. 2Season the chicken drumsticks with pepper.
  3. 3Season the chicken drumsticks with salt.
  4. 4Season the chicken drumsticks with garlic powder.
  5. 5Season the chicken drumsticks with paprika.
  6. 6Season the chicken drumsticks with adobo seasoning.
  7. 7Season the chicken drumsticks with parsley.
  8. 8Drizzle olive oil over the seasoned chicken drumsticks.
  9. 9Mix the chicken drumsticks to ensure all pieces are coated evenly with the seasonings.
  10. 10Add sliced long hot peppers to the baking dish.
  11. 11Add chopped red pepper to the baking dish.
  12. 12Add chopped onions to the baking dish.
  13. 13Add minced garlic to the baking dish.
  14. 14Pour reduced sodium chicken broth into the baking dish.
  15. 15Add butter pieces around the chicken drumsticks in the baking dish.
  16. 16Cover the baking dish with aluminum foil.
  17. 17Bake the chicken in a preheated oven at 350°F (175°C) for 45 minutes, then remove the foil, increase the temperature to 425°F (218°C), and bake for another 15-20 minutes until golden brown.
  18. 18Serve the baked spicy chicken with rice.

Ingredients

  • 1 package chicken drumsticks
  • 2 long hot peppers
  • 1 red pepper
  • 1 yellow pepper
  • 5 garlic cloves
  • 1 cup chicken stock
  • 4 tbs butter
  • salt
  • pepper
  • onion powder
  • paprika
  • adobo seasoning
  • parsley

Equipment

baking dishtongschopping knifealuminum foil

Tips

  • Bake on 350 for 45 minutes, then remove the cover and raise the heat to 425 and bake for another 15-20 minutes or until the top is golden brown. Turn the chicken halfway through so both sides get brown.
  • Serve with rice.
  • This is a one-pan meal.
  • Skin off the chicken drumsticks to get better results and to avoid a greasy chicken.