Pork Monggo

65 mins
Serves 1
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Directions

  1. 1Wash the monggo beans.
  2. 2Wash the monggo beans.
  3. 3Wash the monggo beans.
  4. 4Add 2.5 liters of water to the monggo beans in a pot.
  5. 5Add 2.5 liters of water to the monggo beans in a pot.
  6. 6Add 2.5 liters of water to the monggo beans in a pot.
  7. 7Boil the monggo beans for 50 minutes to 1 hour.
  8. 8Boil the monggo beans for 50 minutes to 1 hour.
  9. 9Boil the monggo beans for 50 minutes to 1 hour.
  10. 10Add 2 tablespoons of oil in a pan.
  11. 11Add 2 tablespoons of oil in a pan.
  12. 12Add 2 tablespoons of oil in a pan.
  13. 13Add 1 chopped red onion to the pan.
  14. 14Add 1 chopped red onion to the pan.
  15. 15Add 1 chopped red onion to the pan.
  16. 16Add 5 cloves of garlic to the pan.
  17. 17Add 5 cloves of garlic to the pan.
  18. 18Add 5 cloves of garlic to the pan.
  19. 19Add 2 pieces of tomato to the pan and mix.
  20. 20Add 2 pieces of tomato to the pan and mix.
  21. 21Add 2 pieces of tomato to the pan and mix.
  22. 22Add 250 grams of pork to the pan.
  23. 23Add 250 grams of pork to the pan.
  24. 24Add 250 grams of pork to the pan.
  25. 25Season with salt and black pepper.
  26. 26Season with salt and black pepper.
  27. 27Season with salt and black pepper.
  28. 28Sauté for 5 minutes.
  29. 29Sauté for 5 minutes.
  30. 30Sauté for 5 minutes.
  31. 31Add the cooked monggo beans to the mixture.
  32. 32Add the cooked monggo beans to the mixture.
  33. 33Add the cooked monggo beans to the mixture.
  34. 34Add 1 pack of chicharon.
  35. 35Add 1 pack of chicharon.
  36. 36Add 1 pack of chicharon.
  37. 37Add 1 bunch of malunggay leaves.
  38. 38Add 1 bunch of malunggay leaves.
  39. 39Add 1 bunch of malunggay leaves.
  40. 40Mix well and serve.
  41. 41Mix well and serve.
  42. 42Mix well and serve.

Ingredients

  • 250 grams Monggo Beans
  • 250 grams Monggo Beans
  • 250 grams Monggo Beans
  • 2.5 liters Water
  • 2.5 liters Water
  • 2.5 liters Water
  • 2 tablespoons Oil
  • 2 tablespoons Oil
  • 2 tablespoons Oil
  • 1 piece Red Onion
  • 1 piece Red Onion
  • 1 piece Red Onion
  • 5 cloves Garlic
  • 5 cloves Garlic
  • 5 cloves Garlic
  • 2 pieces Tomato
  • 2 pieces Tomato
  • 2 pieces Tomato
  • 250 grams Pork
  • 250 grams Pork
  • 250 grams Pork
  • Salt
  • Salt
  • Salt
  • Black Pepper
  • Black Pepper
  • Black Pepper
  • 1 pack Chicharon
  • 1 pack Chicharon
  • 1 pack Chicharon
  • 1 bunch Malunggay
  • 1 bunch Malunggay
  • 1 bunch Malunggay

Equipment

PotPanStrainerSpatula