Jalapeño Cheddar Bagels
Directions
- 1Combine flour and baking powder in a large bowl and mix them together.
- 2Add Greek yogurt, chopped jalapeños, and cheese to the bowl.
- 3Mix the ingredients well until mostly combined.
- 4Transfer the mixture onto a clean surface and knead until it comes together.
- 5Cut the smooth bagel dough into four equal parts.
- 6Roll each part into a ball and then shape them into bagels by poking a hole in the center.
- 7Place the bagels on a baking sheet.
- 8Bake the bagels until they are golden brown and crispy.
Ingredients
- 1.5 cups All-purpose flour
- 1 cup Greek yogurt
- 1 tsp Baking powder
- 1 Seeded and diced jalapeño
- 0.5 cup Cheddar cheese
Equipment
Large bowlWooden spatulaBaking sheetKnife
Tips
- Don't worry if your dough looks a little dry at first, it will come together after about 2 minutes of kneading.
- These bagels are easy to make and can be made gluten-free.
- Make sure to follow along for more healthy recipes.