Pesto Chicken Bake

30 mins
Serves 1
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Directions

  1. 1Place chicken in a baking dish and lightly season.
  2. 2Place chicken in a baking dish and lightly season.
  3. 3Place chicken in a baking dish and lightly season.
  4. 4Spread pesto over the top of the chicken.
  5. 5Spread pesto over the top of the chicken.
  6. 6Spread pesto over the top of the chicken.
  7. 7Add sliced tomatoes and mozzarella.
  8. 8Add sliced tomatoes and mozzarella.
  9. 9Add sliced tomatoes and mozzarella.
  10. 10Bake at 375°F for 25–30 minutes.
  11. 11Bake at 375°F for 25–30 minutes.
  12. 12Bake at 375°F for 25–30 minutes.
  13. 13Finish with balsamic glaze.
  14. 14Finish with balsamic glaze.
  15. 15Finish with balsamic glaze.

Ingredients

  • 2 lb chicken breasts
  • 2 lb chicken breasts
  • 2 lb chicken breasts
  • 0.33 cup pesto
  • 0.33 cup pesto
  • 0.33 cup pesto
  • 1 Roma tomatoes, thinly sliced
  • 1 Roma tomatoes, thinly sliced
  • 1 Roma tomatoes, thinly sliced
  • 6 oz fresh mozzarella (sliced)
  • 6 oz fresh mozzarella (sliced)
  • 6 oz fresh mozzarella (sliced)
  • 1 tbsp balsamic glaze
  • 1 tbsp balsamic glaze
  • 1 tbsp balsamic glaze

Equipment

baking dishoven

Tips

  • Minimal prep
  • one pan