Creamy Din Tai Fung Cucumbers

Serves 1
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Directions

  1. 1Slice the cucumber using a mandoline slicer.
  2. 2Add sliced cucumbers to a container.
  3. 3Add soy sauce.
  4. 4Add fish sauce.
  5. 5Add sesame oil.
  6. 6Add mayonnaise.
  7. 7Add szechuan oil.
  8. 8Add grated garlic.
  9. 9Add sugar.
  10. 10Add sesame seeds.
  11. 11Add MSG.
  12. 12Shake well.
  13. 13Taste and adjust seasoning.

Ingredients

  • 1 cucumber
  • 2 tbsp soy sauce
  • 1 tbsp fish sauce
  • 1 tbsp sesame oil
  • 2 tbsp mayonnaise
  • 1 tbsp szechuan oil
  • 1 tbsp garlic
  • 1 tbsp sugar
  • 1 tbsp sesame seeds
  • 1 tbsp MSG

Equipment

mandoline slicercontainerchopsticks

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