High Protein Chicken Bacon Ranch Burritos
46 mins
Serves 10
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High Protein Chicken Bacon Ranch Burritos
instagram.com
46 mins
Serves 10
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Directions
1
Grab your chicken breast and add the seasonings.
2
Grab your chicken breast and add the seasonings.
3
Grab your chicken breast and add the seasonings.
4
Add cooking oil spray and air fry or pan fry the chicken breast.
5
Add cooking oil spray and air fry or pan fry the chicken breast.
6
Add cooking oil spray and air fry or pan fry the chicken breast.
7
Add low fat cottage cheese, ranch seasoning, chipotle sauce, lime juice, diced garlic and light mayo to a blender cup.
8
Add low fat cottage cheese, ranch seasoning, chipotle sauce, lime juice, diced garlic and light mayo to a blender cup.
9
Add low fat cottage cheese, ranch seasoning, chipotle sauce, lime juice, diced garlic and light mayo to a blender cup.
10
Blend until smooth and creamy.
11
Blend until smooth and creamy.
12
Blend until smooth and creamy.
13
Dice the cooked chicken and add it to a big bowl with the blended sauce.
14
Dice the cooked chicken and add it to a big bowl with the blended sauce.
15
Dice the cooked chicken and add it to a big bowl with the blended sauce.
16
Add light mozzarella, cooked and diced bacon, and chives. Mix until well combined.
17
Add light mozzarella, cooked and diced bacon, and chives. Mix until well combined.
18
Add light mozzarella, cooked and diced bacon, and chives. Mix until well combined.
19
Grab a warm tortilla and add some cooked white rice with cilantro.
20
Grab a warm tortilla and add some cooked white rice with cilantro.
21
Grab a warm tortilla and add some cooked white rice with cilantro.
22
Evenly distribute the chicken filling and add more chives.
23
Evenly distribute the chicken filling and add more chives.
24
Evenly distribute the chicken filling and add more chives.
25
Roll the burrito and toast it.
26
Roll the burrito and toast it.
27
Roll the burrito and toast it.
28
Repeat the process for the other nine burritos.
29
Repeat the process for the other nine burritos.
30
Repeat the process for the other nine burritos.
Ingredients
1.3 KG Skinless & Boneless Chicken Breast
1.3 KG Skinless & Boneless Chicken Breast
1.3 KG Skinless & Boneless Chicken Breast
2 Tsp Chilli Powder
2 Tsp Chilli Powder
2 Tsp Chilli Powder
1.5 Tsp Cumin
1.5 Tsp Cumin
1.5 Tsp Cumin
1 Tsp Salt
1 Tsp Salt
1 Tsp Salt
1 Tsp Black Pepper
1 Tsp Black Pepper
1 Tsp Black Pepper
2 Tsp Smoked Paprika
2 Tsp Smoked Paprika
2 Tsp Smoked Paprika
1 Tsp Garlic Powder
1 Tsp Garlic Powder
1 Tsp Garlic Powder
1 Tsp Onion Powder
1 Tsp Onion Powder
1 Tsp Onion Powder
0.5 Tsp Oregano
0.5 Tsp Oregano
0.5 Tsp Oregano
500 g Low Fat Cottage Cheese
500 g Low Fat Cottage Cheese
500 g Low Fat Cottage Cheese
2 Tbsp Ranch Seasoning
2 Tbsp Ranch Seasoning
2 Tbsp Ranch Seasoning
1 Tsp Chipotle In Adobo Sauce
1 Tsp Chipotle In Adobo Sauce
1 Tsp Chipotle In Adobo Sauce
0.5 of a lime Lime Juice
0.5 of a lime Lime Juice
0.5 of a lime Lime Juice
2 Diced Garlic Cloves
2 Diced Garlic Cloves
2 Diced Garlic Cloves
45 ml Light Mayonnaise
45 ml Light Mayonnaise
45 ml Light Mayonnaise
200 g Light Grated Mozzarella
200 g Light Grated Mozzarella
200 g Light Grated Mozzarella
8 Diced Short Cut Bacon Strips
8 Diced Short Cut Bacon Strips
8 Diced Short Cut Bacon Strips
1 handful Chives
1 handful Chives
1 handful Chives
10 Tortillas
10 Tortillas
10 Tortillas
1 KG Cooked White Rice
1 KG Cooked White Rice
1 KG Cooked White Rice
1 handful Cilantro
1 handful Cilantro
1 handful Cilantro
Equipment
Air fryer
Pan
Blender
Microwave