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Carne en Salsa Verde

15m
Serves 1
instagram.com

Carne en Salsa Verde

instagram.com
15m
Serves 1

Directions

  1. 1Comenzamos asando unos tomates verdes, un chile jalapeño, cebolla, jitomate y ajo.
  2. 2Mientras esto se asa, vamos a partir nuestra carne y dos papas.
  3. 3Ya que todo esté bien asadito, vamos a llevarlo a la licuadora.
  4. 4Agrega un puño de cilantro a la licuadora.
  5. 5Condimenta con una cucharada de caldo de pollo y un chorrito de agua en la licuadora.
  6. 6Pon un sartén a dorar un poco de cebolla.
  7. 7Pasa toda nuestra carne al sartén.
  8. 8Condimenta la carne con sal y pimienta.
  9. 9Deja que la carne se cocine por unos minutos.
  10. 10Agrega la papa y la salsa verde.
  11. 11Tapa y deja cocinar aproximadamente unos 15 minutos a que todo agarre sabor.
  12. 12Ahora sí está listo para servirlo.

Ingredients

  • 1 kilo carne de res
  • 8 pieza tomates verdes
  • 1 pieza jitomate
  • 0.25 pieza cebolla
  • 2 pieza ajos
  • 1 puño cilantro
  • 1 pieza chile jalapeño
  • 2 pieza papas
  • 1 cucharada caldo de pollo en polvo
  • al gusto sal
  • al gusto pimienta
  • chorrito agua

Equipment

sarténlicuadora

Tips

  • Acompaña con frijolitos, arroz, o haz unos deliciosos taquitos.

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