Jack Skellington Cakes
Serves 1
Directions
- 1Spread the cake batter evenly onto parchment-lined baking sheets.
- 2Bake the cake sheets until golden brown.
- 3Use a round cutter to cut out circular cake pieces from the baked sheets.
- 4Pipe a generous amount of cream onto one cake circle, spreading it evenly.
- 5Place another cake circle on top to create a sandwich.
- 6Dip each cream-filled cake sandwich into melted white chocolate, ensuring full coverage.
- 7Place the chocolate-coated cakes on a cooling rack.
- 8Using black icing, pipe two circles for the eyes onto each cake.
- 9Fill in the eyes with more black icing.
- 10Add two small dots for the nose.
- 11Pipe a long line for the mouth.
- 12Add short vertical lines across the mouth to create the stitched look of Jack Skellington.
Ingredients
- cake batter
- cream
- white chocolate
- black icing
Equipment
baking sheetsparchment paperspatularound cutterpiping bagforkcooling rack
Related recipes
Homemade Garlic Naan
Indian · Baked Goods
Fresh Apple Cake with Butter Sauce
American · Baked Goods
Shiropan (Pain Blanc sans croûte)
Japanese · Baked Goods
Dinner Rolls
Baked Goods
Pumpkin Cinnamon and Brown Sugar Swirl Sourdough
Baked Goods
Easy Skillet Focaccia for One
Italian · Baked Goods1h 55m
Cake salé brocoli feta
Greek · Baked Goods1h
Rustic Panini Rolls
Baked Goods1h 45m
Le pain des paresseux
French · Baked Goods
Lazy Bread
Baked Goods1h 15m
Protein Sandwich Thins
American · Baked Goods
Sub Rolls
Baked Goods2h 12m