Serves 1
Directions
- 1Place cleaned prawns in a clay pot, then add chili powder, turmeric powder, coriander powder, chopped ginger, and chopped garlic.
- 2Mix all the ingredients thoroughly with the prawns until well coated.
- 3Heat a frying pan with oil, then add curry leaves and green chilies.
- 4Add the marinated prawns to the frying pan.
- 5Sprinkle chopped onions over the cooking prawns.
- 6Cook and stir the prawns until they are fully cooked and the masala is well incorporated.
- 7Serve the prawn fry hot.
Ingredients
- Prawns
- Chili powder
- Turmeric powder
- Coriander powder
- Ginger
- Garlic
- Curry leaves
- Green chilies
- Onions
Equipment
Clay potFrying panSpoonSpatula
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