Directions
- 1Prepare the ingredients: chop carrots, onions, spring onions, and garlic using a food processor.
- 2Mix the meat, chopped vegetables, garlic, salt, pepper, eggs, and cornstarch in a bowl.
- 3Mix thoroughly. It is easier and faster to use your hands.
- 4Put the meat mixture in a piping bag.
- 5Place spring roll shells on a flat surface and pipe the filling onto each one. Then roll it up tightly and arrange the lumpia in a baking pan.
- 6Freeze the lumpia before frying.
Ingredients
- 6 lbs Meat of your choice
- 1 Carrots
- 1 Onions
- 1 Spring onions
- 1 Garlic
- 1 Salt
- 1 Pepper
- 6 Eggs
- 6 tbsp Cornstarch
- 50 Spring roll shells
Equipment
food processorpiping bag
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